Bibliography of Books and ArticlesBOOKS Food and Travel The New Native American Cuisine: from Ancient Traditions to Modern Tastes, Globe Pequot Press, 2009 The Texas Hill Country Cookbook: A Taste of Provence, with Chef Scott Cohen, Globe Pequot Press, 2007 The Oxford Encyclopedia of American Food and Drink, Contributor, Oxford University Press, 2004 Glorious Chocolate: The Chocolatier Cookbook, Contributor, Simon and Schuster, 1989 Great American Chili Book, Ghostwriter: Rawson/ Health and Women’s Issues Say Goodbye to Knee Pain with Jo Hannafin, MD, PhD, Pocket Books, 2007 The Doctor’s Guide to Gastrointestinal Health with Paul Miskovitz, MD, John Wiley & Sons, 2005 The Cancer Recovery Program with D. Barry Boyd, Penguin Putnam, 2005 Say Goodbye to Back Pain with Emile Hiesiger, MD, Pocket Books, 2004 What’s in the Air: The Complete Guide to Seasonal and Year-round Airborne Allergies with Gillian Shepherd, MD, Pocket Books, 2002. Playing Like a Girl: Transforming Our Lives through Team Sports, Contemporary Books, 2001, 2002 The Prostate Cancer Sourcebook with Marcus Loo, MD, John Wiley & Sons, 1998 What to Do if You Get Colon Cancer with Paul Miskovitz, MD, John Wiley & Sons, 1997 What to Do When Love Turns Violent, A Practical Resource for Women in Abusive Relationships, Harper Collins, 1997 Chronic Illness and the Family: A Guide for Living Every Day with Linda Welsh, EdD, Adams Media, 1996 What to do if You Get Breast Cancer with Lydia Komarnicky, MD, and Anne Rosenberg, MD, Little Brown and Co, 1995 Fiction Zebra in the Water, Publish America, 2002 ARTICLES (selected list, alphabetical by publication) American Heritage Magazine (online) Finding Your Roots in Germany, August 2007 The Grand Canyon Railway, Back in Business, June 2007 Revisiting the Birth of British America—in Britain, March 2007 Through the Centuries in Southeastern Connecticut, January 2007 The All American Azores, September 2006 The Historic Wine Trails of Virginia, September 2006 Horse Capital of the World, Past and Present, June 2006 Where Does America Celebrate St. Patrick’s Day? Almost Everywhere, March 2006 Associated Press Features Pumpkins: Great Gourds Are More Than Just Fall Decorations, November 2006 Less is More in Elegant Lever House Cuisine, October 2006 Chefs Visit Revives Family Memories of Finnish Food Tradition, February 2006 Chef Shares Top Five Rules for Making Crab Cakes, July 2006 Long Time Silent Partner of Salt, Pepper Has a Spicy History of its Own, December 2005 Sardinian Food Fuels Long Years of Happy Cooking and Eating, September 2005 Keys to Canapes (Key West Chef), December 2004 Salsa with a Splash, September 2004 Squash Soup Big South African Favorite, October 2004 America’s Best Food is Hyphenated Says Chef David Rosengarten, June 2004 Shipboard Chef Stays in Motion (Todd English on Queen Mary 2), June 2004 Early Years on Fishing Docks Inspires Chef’s Seafood Restaurant (Jimmy Bradley), April 2004 A Tour of the Waldorf=Astoria Kitchens with Chef John Doherty, January 2004 Cool yet Hot: Seviche Dishes are No Cook Wonders, December 2003 Tuscan Chefs at the United Nations, December 2003 Love of White Asparagus: Chef Martin Heierling of the Bellagio, November 2003 Still Feeding the Gangs: The Bridge Café, March 2003 Marjorie Kinnan Rawlings Said Cooking was Her Only Vanity, November 2002 Chef (Daniel Boulud) Recalls Boyhood in France, April 2002 East Coast Chef (Michael Lomonaco) Adapts Southern Barbecue, July 2001 Chile Pepper Magazine Chips off the Old Vat, June 2006 Nashville’s Hot Chicken: Not for the Faint of Heart, June 2005 Chocolatier Magazine Egg Creams: A Gulp of New York Nostalgia, November 1987 germanoriginality.com (German National Tourist Office) Experiencing Northern Germany, April 2008 Irish America Magazine Back from Iraq: New York’s Fighting 69th and Louisiana’s Tiger Brigade Celebrate Homecoming on St. Patrick’s Day, June/ Chef Bobby Flay is a Proud Irish American, April/ St. Mary of Sorrows, December/ Immigrant Ghosts on Street of Ships, August/ Meet Eve Bunting: Irish born Children’s Book Author Talks to Marian Betancourt, June/ Irish America on Airlift to Baghdad, October/ The Travels of Jeanie Johnston, October/ The Irish Brigade Rides Again (On the Subway), August/ From the Little Big Horn to Baghdad the 7th Cavalry Rides with Garryowen, June/ Tug O’ the Heart: The History of the Moran Tugboat Family, February/ Dynamite Johnny O’Brien: Cuba’s American Hero, Dec/ Luxury Web Magazine (online) Your Own Small Luxury Area within the Larger Resorts in Scottsdale, June 2008 London: The City That Defines Luxury, November 2007 Sailing the Mediterranean on the Seven Seas Voyager, March 2007 New Choices Caregiving: Recruiting the Help of Friends and Family, December 1998 Philadelphia Inquirer Magazine Whatever Floats Your Boat, January 1992 Working Without a Net, January 1991 Philadelphia Magazine Singing the Blues (cheese), August 1991 Sante Magazine Courting the Wild Crustacean, May 2008 Matchmaking with Nobuo Fukuda, May 2008 From the Danube to Downtown, A Chef Seminar with Kurt Guttenbrunner, October 2007 From Haute to Healthy, Chef David Bouley, October 2007 Stepping Up to the Blue-footed Chicken, October 2007 Dutch Sushi at the Oyster Bar, September 2007 Clarifying Italian Cuisine, September 2007 Chef Stimulates Airborne Appetites, June 2007 The Defining Dishes of Portugal, May 2007 Victorian Vitality: The Fairmont Empress, November 2006 Cloning a Cuisine: Rosa Mexicana Multiples, October 2006 Matchmaking with Sommelier Mary Watson Delauder, October 2006 Wear it Well, Choosing Staff Uniforms, June 2006 Fan for Big Bird (Ostrich), May 2006 Beyond Beluga: Pleasing the Caviar Crowd, December 2005 Spear Parts: Cooking with Asparagus, March/ Hot Potato: The New Celebrity Spuds, October 2004 Sports Illustrated (writing as Marian Leifsen) A House Divided, March 1979 Travel and Leisure Magazine (writing as Marian Leifsen) The Dog Museum of America, February 1984 Lights, Cameras, Action! Two Hours of New York in Multi-Media, January 1983 Stalking the Gourmet Antique, February, 1980 Travel Lady Magazine (online) Healdsburg, California’s Honor Mansion, July 2008 Nice and Marseille Are Magical Cities on the French Mediterranean, June 2008 The Hip and Historic Combine for a Vibrant San Antonio, May 2008 Enjoying the Rich History of New Jersey’s Gateway Area, April 2008 Tamarind Lends Sweet and Sour Zest to Indian Food, June 2006 Historic Saratoga Springs Inn is Home to Irish American “Spirits,” March 2006 Anguilla is the Go-to Caribbean Island for Foodies, March 2006 Food and Wine is a Top Bet at Mohegan Sun Casino, February 2006 Belfast, Maine: A Town to Make You Fall in Love with America All Over Again, December 2005 Hemingway Days, Havana Nights in Key West, September 2005 Oldest Catholic Church in Fairfax, a National Landmark, Was Built by Irish Railroad Workers, July 2005 Ham and Cheese Rules in Northern Italy, July 2005 Meat “N” Three is Comfort Food in Nashville Area, June 2005 Fredericksburg, Texas is Mecca for World War II Buffs, June 2005 Woman’s Day Staying Younger Longer: Eating the Right Foods Can Help Prolong Life, special issue, 2005 Other Publications Pace Alumni Magazine, Profile of the Women’s Justice Center, Summer 2004 Inside Magazine: Health Columns, 1992 Applause Magazine: Smart Money Columns, 1992 Art Expo Preview Magazine, How to Start an Art Business without Any Money, March 1987 Fiction Iris, a journal of the University of Virginia, “In the Ferry’s Wake,” Winter 1996 |
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